The Corojo tobacco leaf is of Cuban origin and is renowned in the cigar world for its strong and rich aroma. Initially cultivated at the El Corojo farm in Cuba, this leaf was a key component of Cuban cigars for many years. Today, it is grown using modern farming methods in countries such as Honduras, Nicaragua, and the Dominican Republic. Corojo thrives under intense sunlight and in mineral-rich soils, which give the leaf depth and a robust flavor profile.

In terms of its flavor profile, the Corojo leaf stands out with its spicy and earthy notes. It also carries hints of leather, cocoa, and black pepper. This leaf offers a strong, full-bodied smoke, making it an ideal choice for experienced cigar smokers. With its bold nature, it is typically used in medium to full-strength cigars, delivering a rich and complete smoking experience.

Corojo leaves are commonly used as wrapper leaves for premium cigars. Their thick and oily texture adds both aesthetic appeal and aromatic depth to cigars. Additionally, their slow-burning quality ensures a long, satisfying smoke.